Ching's Schezwan Noodles 75g

Product Information

The addictive instant noodles are available in multiple desi-Chinese flavours, such as Ching's Manchurian Noodles that bring the essence of street-style Manchurian into your kitchen within minutes. Ching’s Schezwan Noodles are the best noodles for a quick-fix meal or a masaledar snack that will send your tastebuds on a crazy, spice-licious journey.

Ching's Hakka Noodles are perfect to satiate those desi chowmein cravings at home, enabling you to whip up a yummy platter of veg noodles in a jiffy. This product was processed on machinery and in a plant that also processes wheat, peanuts, treenuts, sesame seeds, soy, mustard and milk (dairy products).

Ingredients: Noodles: Wheat Flour, Refined Palm Oil, Salt, Wheat Gluten, Potassium Chloride (Gelling Agent (508)), Sodium Polyphosphate (Emulsifying Agent (450i)), Potassium Carbonate (Acidity Regulator (501i)), Tertiary Butylhydroquinone (Antioxidant (319)). Add the noodle cake and seasoning mix to the boiling water and cook for 2-3 minutes stirring occasionally. It's time to move on and discover an exciting array of Indian Style masala noodles veg with Ching's Hot Garlic Noodles.

This food movement gave birth to dishes like Veg Manchurian, Paneer Chilli Chicken, Pakora, Manchow and Sweet Corn Soup. Carrot, Parsley), Disodium 5' - Guanylate, Disodium 5' - Inosinate (Flavour Enhancers, E627, E631), Acetic Acid (Acidifying Agent, E260), Silicon Dioxide (Anticaking Agent, E551), Sunflower Oil.Seasoning Mix: Mixed Spices (32%) (Garlic, Onion, Chilli, Ginger, Pepper), Corn Flour, Salt, Sugar, Soy Sauce Powder (Soybean, Wheat, Salt), Dehydrated Vegetables (2.

Ingredients List: Wheat Flour, Refined Palm Oil, Salt, Potassium Chloride (Gelling Agent E508), Wheat Gluten, Sodium Polyphosphate (Emulsifying Agent E452(I)), Potassium Carbonate (Acidity Regulator E501(I), Sodium Hydrogen Carbonate (Raising Agent E500(Ii)), Tertiary Butylhyroquinone (Antioxidant, E319). It's time to move on and discover an exciting array of Indian Style masala noodles veg with Ching's Shezwan Noodles.Noodles: Wheat flour, Refined Palm oil, Salt, Potassium, Chloride (Gelling agent E508), Wheat Gluten, Sodium Polyphosphate (Emulsifying agent E452(i)), Potassium carbonate(Acidity regulator E501(i)), Sodium Hydrogen Carbonate (Raising agent, E500(ii)), Tertiary Butylhydroquinone(Antioxidant, E319). Contains permitted natural color (Caramel, E150a) and added flavours(Natural flavouring substances).