Didsbury Gin Original Crisp & Zesty, No Additives & Vegan Friendly - 70 cl

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Tutti-Frutti literally translates as all the fruits. My dessert from the MasterChef final is my very own Citrus Tutti-Frutti. It’s made up of all the citrus fruit, lemon, lime, ruby grapefruit, vanilla & passion fruit. A great mix for a really tasty gin."

musicMagpie: The inside story of how a High Street retreat led to going public and creating hundreds of jobs Dragons' Den investors Touker Suleyman, Jenny Campbell, Deborah Meaden, Tej Lalvani and Peter Jones (Image: BBC/Andrew Farrington)Mark and Liam started out making the gin in Liam's Didsbury living room in 2017 while juggling full time jobs.

In the episode, the pair were told by Deborah Meaden they were on the "tail-end of the comet" and that they should not have been learning lessons from other businesses who had "got in" three years earlier. Read More Related Articles But their efforts were nearly scuppered before they even entered the lair at Old Granada Studios when they accidentally washed out their gin glasses with foul-smelling stagnant water. Mark and I headed to the pub so didn't get round to actually writing our pitch until late that night. Jenny has been a fantastic partner and she is still really involved in the company today, added Liam.Entrepreneurs Liam Manton and Mark Smallwood had just three minutes to convince Peter Jones, Deborah Meaden, Touker Suleyman, Jenny Campbell and Tej Lalvani their small batch spirit was worthy of their cash. Their gin range offers an assortment of flavours, blending the classic with the contemporary, such as Raspberry & Elderflower and Blood Orange & Ginger. Each variant provides a unique tasting journey, ensuring that Didsbury Gin stands out in a saturated market. Not only has the brand been celebrated nationally, but it has also begun to make waves internationally, offering the world a delectable sip of Manchester's fine spirit and craftsmanship. I feel like I may regret that,” said dragon Steven Bartlett, after choosing not to invest in hard seltzer brand Berczy earlier this year. The business has also created bartender-quality ready-to-drink (RTD) products - securing listings in Co-op, Booths and WHSmith, as well as selling direct to consumers. Read More Related Articles