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Dos Hombres 100% Espadin Joven Mezcal, 70cl, 42% abv

£9.9£99Clearance
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There is a great drink, a new classic, called “Naked and Famous” which was created in the award winning bar Attaboy in NYC which we love to make.

Mezcal is a great ingredient on its own to be served over ice with an orange wedge dipped in chilli salt. It has a lot of depth and gravitas to it, almost similar to a smoky whiskey. It’s all down to the abundance of flavours it offers, says Manuel Lema, bar manager of Cavita in London. The brand’s portfolio consists of Tobala Mezcal and Espadin Mezcal, made using spirit from mezcal producers in San Luis del Rio, Oaxaca.

Breaking Bad actors Bryan Cranston and Aaron Paul are releasing two signed bottles of their sold-out Dos Hombres Tobala Mezcal. Bryan Cranston and Aaron Paul launched the brand in 2019

The company produces artisanal mezcal which is distilled in small batches and does not use modern technology. [5] [6] Dos Hombres is produced in San Luis del Río in Oaxaca, Mexico, and production is led by Gregorio Velasco. [7] Products [ edit ] Cranston and Paul selected the spirit after travelling to Mexico to find “something so damn good even people who don’t think they like mezcal will love it”. Cranston and Paul, best known for playing Walter White and Jesse Pinkman in AMC series Breaking Bad, launched their mezcal brand Dos Hombres in 2019.Like with American Whiskey, the ‘Boilermaker’ serve of a shot and a beer is excellent with mezcal. It’s how many Mexicans like to enjoy it, a straight serve with a cold beer chaser (by Manuel Lema, barman of Cavita, London) Clase Azul topped our tequila taste test, so there were high expectations for its Durango mezcal – and it delivered. Wild Cenizo agave forms the base, taking up to 15 years to mature, and imparting a moreish, creamy quality unlike any other we tried.

Premium 100% espadin mezcal.ABV 42%. Perfection in aroma, flavour, strength, smoke & smoothness.Created in San Luis Del Rio, a remote village in Oaxaca, by 7th generation maestro Gregorio Velasco.Sustainably viable agriculture & production.Fresh agave notes with mango, apples, zapote fruit & a discrete smoky finish. Evans added: “Our goal is to make strategic, minority investments in high-potential brands in growing categories, and the US mezcal market continues to show great potential. We’re excited to further invest in the category with a great team and brand that we feel has a lot of growth runway.”Palate – Mandarin orange. Icing sugar. Great mouth feel – coats really nice. Tasty smoke and salinity in the finish. For 42% ABV this has a bunch of flavor and a nice warmth to it in the belly. The results are astonishing, especially the Tobalá, which is roasted with mesquite wood to produce a wonderfully smoky nose. Though it's very much a sipping mezcal, you won't regret using it in the best Paloma you've ever tasted. Trust us on that.

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