Mrs Darlingtons Legendary Lemon Curd (pack of 6)

Product Information

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Bought another “home-made” type brand when I’d finished this and it tastes like paint in comparison. She sold the product on her egg round in the local villages and towns and people loved her ‘sunshine in a jar’.

Sugar, Pasteurised Whole EGG, Margarine (Vegetable Oils, (Not Hydrogenated), Palm Oil, Palm Kernel Oil, Rapeseed Oil, Water, Salt, Natural Flavouring), Lemon Juice (15%), Lemon Oil. Made to our family recipe and passed down through the generations, Mrs Darlington’s legendary Lemon Curd is like sunshine in a jar.

We've grown a great deal since then, but bringing you an authentic homemade taste is what my daughters and I remain passionate about. My Auntie Jean made lemon curd, simply the best ever, sadly when she passed we couldn’t find her recipe, so it went with her. Sugar, Pasteurised Whole Egg, Margarine (Vegetable Oils, (Not Hydrogenated), Palm Oil, Palm Kernel Oil, Rapeseed Oil, Water, Salt, Natural Flavouring), Lime Juice (17%), Lemon Oil.

You can change your choices at any time by visiting Cookie preferences, as described in the Cookie notice. I totally agree with the others and say this is the best Lemon Curd I have ever tasted, and being a favourite of mine since childhood, I have tried a few! Now in her 70’s, Marion is still the ‘Mary Berry’ of recipe creation in the family firm – there are few to rival her skill in creating preserves and chutneys with such a fabulous homemade taste. Mrs Darlington’s Legendary Lemon Curd still use the original recipe – just like Granny used to make it; and contains no artificial colours flavours or preservatives. True to the name “legendary” just so so zesty and delishous, tastes like it is so full of naughtiness.

From Lancaster Fields to the Australian Gold Coast, Mrs Darlington’s Legendary Lemon Curd is the best on toast. We take great care in providing you this product information however it is done in good faith and should not be considered a substitute for the information on the producer’s label. The 103 third parties who use cookies on this service do so for their purposes of displaying and measuring personalized ads, generating audience insights, and developing and improving products. Sugar, Pasteurised Whole Egg, Margarine (Vegetable Oils, (Not Hydrogenated), Palm Oil*, Palm Kernel Oil*, Rapeseed Oil, Water, Salt, Natural Flavouring), Lemon Juice (16%), Lemon Oil. Now 84 years young, Marion still oversees all recipe creation in the family business – there are few to rival her skill in creating preserves and chutneys with such a fabulous homemade taste.