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Dragon Cat Cafe continues to be one of our favourite brands for home bubble tea kits. | Image from dragoncatcafe
Friends and guests will love it if you serve these drinks topped with reusable straws. They are more cost-effective than buying single-use ones if you make them frequently. Be smart with your consumption and switch to reusable items today!The cold brew method is uncommon when it comes to any bubble tea recipe. However, the rarity of this method just means more opportunities for more creative boba drink spins! How to Cold Brew Tea We have included instructions on how to brew Assam and Earl Grey within this recipe. In case you want to make other types of teas, follow the instructions included with the leaf blend. Brewing Taro isan excellent source of fiber which account for many of its health benefits, such as improved heart health and blood sugar. The kind of fiber found in taro root is called resistant starch, which is of the prebiotic variety that’s good for gut health. Taro powder also contains a slew of polyphenols and antioxidants that help fight free radical damage and inflammation. On the other hand, normally brewed beverages might become bitter if stored in the fridge for more than half a day. If put directly in the cold without cooling it down, this process could become even faster. Variations
After your boba pearls are completely cooked and full of bouncy textures, you’ll want to strain the water with a colander or strainer like this. Then place your boba pearls into a bowl.Now, grab a shaker cup preferably metal so that when you shake up the contents it will mix well with ice! Having a metal shaker like this makes the drink ice cold very fast! Measure out the desired amount of powder. This will depend on the strength of flavour you want and the size of your batch of milk tea. In this bowl, you can add honey or brown sugar syrup to allow the tapioca pearls to soak up that sweet taste as it cools down to room temperature. Add cooked boba to 1/4 cup of simple syrup or your desired sweetener. Let sit for 10 minutes to absorb sweetness. Since we’re highlighting how to make bubble tea with powder, the ingredients you’ll need are less than expected. Plus the tools and equipment you’ll need are quite less too!
Generally, you’ll want to boil a pot of water to start. So with that said, grab your go-to pot and fill it with about 4-6 cups of water (use a measuring cup like this if you don’t have one). Typically a bouncy and chewy texture is what you’re looking for. If you have a chalky or grainy texture you might need to cook it a bit longer to soften up. We're huge fans of it since it boasts a similarly rich and smooth flavour profile as the original version. However, a few of our friends find it too rich and sweet for their liking. Because of this, we suggest adding milk or reducing the amount of mix added to your drink to tone it down. Also, note that it will only dissolve properly with heat or an electric mixer. One of the best things about this classic milk tea is that you can use either dairy milks (whole milk, or half and half) or plant based milks like almond milk or coconut milk, or even non-dairy creamer. Half and half is a great choice if you like dairy because it adds an extra creaminess to the recipe. What Are the Ingredients in Taro Bubble Tea? What is that beautiful purple bubble tea drink you see in boba shops?Chances are it’s a taro bubble tea!If you’re a newbie to bubble tea shops, you’re in for a treat.Read on to find out all about this delicious creamy drink with the beautiful purple color, and how to make it at home with an easy step by step taro milk tea recipe.
Much like café-made boba, this instant treat has been trendy for a while now. As a result, many brands have produced instant boba mixes with various flavours. If you wish to try them out, you've come to the right place. Shops will rarely use green tea (such as matcha) as a bubble tea base but it can be a refreshing alternative to milky, sugary caffeine-filled drinks. The most common green teas are matcha, hojicha, and jasmine. Quality Some kinds of milk we prefer to use for bubble tea are oat milk, 2% milk, almond milk, and even sweetened condensed milk. See all the other kinds of milk that are popularly used in bubble teas here.
If using white sugar, try adding a little matcha or butterfly pea powder to colour your pearls in different shades. You can make bubble tea about a day in advance, but any longer and your tea may start to get too strong, and tapioca pearls can get soggy and lose their chew. Be sure to store the tapioca pearls in the fridge submerged in simple syrup if making ahead, and discard tea leaves once your tea has brewed so it doesn’t oversteep. You can use aromatics like orange peel and ginger in your simple syrup. Add them to the water-sugar mixture when preparing your simple syrup.
The recipe above uses store-bought tapioca pearls. If you would like to prepare your own homemade pearls, refer to our in-depth guide on how to make bubble tea pearls at home . However, we think that the most convincing reason is that you can control the calorie count that is in your cup of boba drink. When you are your own ‘bobarista’ of your bubble tea drink, then you can fine-tune the ingredients and their amounts to best fit your taste buds, but also your current diet plans. Cooking time depends if you make fresh tapioca pearls from scratch, buying it from your local store, or online. Here are the step by step instructions to make rich taro milk tea with boba. If you’re in a hurry, scroll down to the recipe card below. Make Tea of Your Choice If you want to make your own tapioca pearls from scratch try to follow our guide here. The cooking time may differ with your homemade tapioca pearls than store-bought boba pearls.
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