St-Germain French Artisanal Elderflower Liqueur, Made with Fresh Handpicked Elderflowers, No Artificial Flavours, 20% ABV, 70cl / 700ml

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Though I almost always make red, I have to admit that this peach recipe is now at the top of my list. St-Germain Is Ushering in New York City's Creative Renaissance". Worth. 9 August 2021 . Retrieved 25 December 2021. St Germain is a liqueur that’s made with elderflowers, the small white flowers of an elderberry plant. Here are a few frequently asked questions about this popular liqueur:

If you don’t have access to fresh elderflowers, dried elderflowers can also be used, just use about half as much as fresh. It’s important to consider that elderflowers turn into elderberries, so taking them will mean less berries on the tree.”“LESS” is used for amounts to be measured like flour or salt. “FEWER” is used for items that can be counted like…berries. St-Germain Elderflower Liquor Acquired By Bacardi, Plans To Go Global". www.huffingtonpost.com. Huffington Post. 8 January 2013 . Retrieved 12 December 2014.Remember that it’s best shaken, not stirred. You’ll want it to hit the ice and chill before you take that first sip.

I hope you will take this correction as a sign of how much I enjoy your blog. Usually I just wince and whine and sputter the correction under my breath and wonder why I bother reading anything on the internet anymore. I would really like to see you continue to grow as a writer. If you’ve ever watched the Food Network, I’m sure you’ve seen bakers adding this stuff to their cakes and cupcakes. Note: Keep St. Germain out of the sun, as its color is prone to darkening considerably when exposed to light. If you’re looking for other St. Germain recipes, Seattle based bartender Jamie Boudreau started collecting recipes and publishing them on a blog. As Chris said, St. Germain has fallen out of favor with most craft bartenders (and I’d argue has been for quite awhile), so it hasn’t been updated in a decade. But there are quite a few good recipes if you’re looking to use up a bottle. spiritedzine (16 December 2020). "St-Germain Launches Holidays Series, Salon St-Germain". SpiritedZine . Retrieved 25 December 2021.Elderflowers appear before elderberries, and they arrive anytime between May through July, depending on your location and climate. Good to hear! I have a HUGE blue elderberry plant in my yard here in the Seattle area… (they are native to the PNW). It always has more berries on it than I know what to do with – so I’m going to steal some flowers this year! So even though it’s not specifically orange-flavored, all those peach and lychee notes make this one of the best margs you’ll ever drink. When ready to use, strain out the elderflowers with a fine mesh sieve, then add the optional honey or sugar and stir well or shake to combine.

The elderflower liqueur can be consumed right away, or aged longer if desired. It will keep indefinitely! Processing the flowers turned out to be a nightmare. Pressing the pedals too hard created a bitter taste. Dehydrating or freezing them killed their aroma and flavor. The only way was to use freshly harvested blossoms and let them infuse in alcohol. But, in the end, Copper got it right and St. Germain became a tremendous success. Drillaud elderflower liqueur vs. St Germain vs. Fiorente

St-Germain introduced a pop-up series, 'Salon St-Germain', based on the historic French salon, in 2020. [9] A second iteration, Fleuriste St-Germain, opened in New York City in August 2021, in collaboration with ballet dancer James Whiteside and director Laura Kim. [10] Press and awards [ edit ]