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Manchester Drinks Co. Toffee Apple Gin Liqueur

£9.9£99Clearance
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If you want to make your own spiced pear syrup, simply add the water, sugar, pear, star anise and cardamom pods to a small saucepan, bring to a simmer over medium heat and gently stir for about five minutes or until the sugar and pears have dissolved and you have a syrup. Strain the liquid into a jar and allow to cool completely before using. The new Blood Orange Gin Liqueur features 20% ABD and has a pretty gold shimmer that you shake to awake. Without further ado, let us introduce you to the new Manchester Drinks Co Toffee Apple Gin Liqueur. Finished with a hearty helping of toffee sauce drizzled over the top, it’s sure to become your new favourite! Spiced Toffee Apple Cupcakes Long November nights are here, and we simply had to pay tribute to our favourite autumnal treat: the toffee apple! Whether you toast Bonfire Night with one of these beauties or enjoy it at home with friends, it’s a warming, juicy treat.

This toffee apple-inspired gin cocktail is a yummy autumn

Nancy is most proud of her work live reporting on the funeral of Her Majesty Queen Elizabeth II for Entertainment Daily With the nights drawing in and temperatures dropping, there’s no better time to cosy up with a warming tipple. Eight men were executed, the last of which was Guy Fawkes. Once hanged, his head was taken and put on a stake at the entrance to the City of London on London Bridge.The brand has also shared a recommended serve for the drink, suggesting pouring over ice with fresh apple juice and garnishing with a slice of apple. You could even roll the rim of the glass in a thin layer of toffee sauce if you wanted to go all out with the toffee apple experience. The most popular fireside refreshment must be the toffee-apple. We remember that delicious crunch before the bite reveals the dewy sweetness of the fruit. Apples are in season at this time of year and I am sure we have a few left over from apple bobbing at Hallowe’en. Inspired by The Great British Bake Off, Nancy launched her own wedding cake business - although she is now not allowed to apply for the show In the colder months of autumn and winter (well, any time of the year really!) we love to make this gorgeous toffee apple-inspired cupcake recipe. It’s fruity, warmly spiced and, best of all, oh-so-boozy with a hearty helping of gin. However, our first choice would either be Kongsgaard Raw Gin from Denmark, as it is made with Danish apples and has beautiful orchard fruit notes or a spiced gin like Ludlow Spiced Gin No. 3 to complement the autumnal spices we have used for the sponge.

Toffee Apple Moonshine 22% The Sweet Potato Spirit Company Toffee Apple Moonshine 22%

large apples, peeled, cored and diced small (ideally an apple that stays firm when cooked like a Braeburn, Gala or Granny Smith)Take the flavours of a classic toffee apple and give them a modern twist, with this delicious salted caramel appletini! Any London Dry could work here as those rich juniper tones add complexity to the apple and toffee flavours of the bake. It sounds like a delicious treat for getting into the spirit of the season; ideal for celebrating with your close family, or curling up on the sofa in a — perhaps rare — moment of peace and quiet.

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