Cadbury Mini Eggs Chocolate Bar, 110g

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Step 2: Preheat the oven to 180C/350F. Line an 8″ square baking tray with parchment paper then set it aside whilst making the cookie dough.

Mini Egg Cookie Bars | Movers and Bakers

When it comes to folding in the Mini Eggs and chocolate chips you need to be more gentle. These should be carefully folded in by hand, so they don't break into smaller pieces.Who doesn't love mini eggs? Those and many other Cadbury easter eggs are gluten free, if you miss Cadbury caramel bars you may be delighted to know that caramel eggs are gluten free unlike the bars. Substitute some of the mini eggs for chocolate chips. Milk or white chocolate chunks would work well. You could also use leftover Easter eggs. Step 5: Tip the cookie dough into the prepared tin and press to level evenly. Bake the cookie dough for 15-18 minutes until golden and the top has a light crust. It will still feel soft underneath if you push down on the top.

mini egg chocolate bar - Good Housekeeping Cadbury mini egg chocolate bar - Good Housekeeping

This list doesn't include any regular "available all the time" chocolate, you can find any gluten free chocolate that is available all year round in this blog - UK Gluten Free Chocolate and Sweets Make Easter baking fun with these easy Mini Egg cookie bars! Soft cookie bars with chewy edges filled with pastel Mini Eggs are a sure sign that Easter is on the way. Combine wet ingredients: Place butter and both sugars to a large mixing bowl and beat well until creamed together. Add egg and vanilla and mix until combined. Gradually mix in the dry ingredients and mix until combined.

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Add egg and vanilla, and beat on low until incorporated. Add flour, baking soda, and salt and beat until just combined. Reserve 1 tablespoon each of the chocolate chips and crushed mini eggs and 2 tablespoons of the whole mini eggs (for the top). Fold in the rest. The recipe card with ingredient quantities and detailed instructions can be found at the bottom of the post Fold in the Mini Eggs by hand - the shells are likely to break apart if an electric mixer is applied on a fast setting.