Nongshim Chapagetti Chajang Noodle, 4.5 Ounce Packages (Pack of 20) by Nongshim

Product Information

Noodles 86% : Wheat flour, potato starch, palm oil, salt, antioxidant E306, emulsifier E322 (contain soy), sunflower oil, acidity regulators E501 E500 E339, green tea extract, colour E101. Noodles: Wheat Flour, Potato Starch, Palm Oil, Salt, Seasoning (Rice Brain Oil, Sugar, Sweetener (E420), Emulsifier (E322) (contains Soy)), Acidity Regulator (E501, E339, E500), Tocopherol Liquid (Antioxidant E306, Emulsifier E322 (contains Soy), Green Tea Extract (Oligosaccharides, Tea Catechin, Acid E330)), Colour E101. Noodles 86% : Wheat flour, potato starch, palm oil, salt, antioxidant E306, emulsifier E322 (contain soy), sunflower oil, acidity regulators E501 E500 E339, green tea extract, colour E101. There’s something weirdly special about drizzling it into the saucepan, like you’re adding a special garnish.

I almost won’t eat a bowl of instant ramen if I don’t have at least an egg to toss in ( cheese toast optional), since it feels naked without an accompaniment.Nong Shim is a much-loved Korean food and drink brand most known for their moreish instant noodle packets. Each bite is a harmonious balance of textures and flavours, with the rich and luscious sauce enveloping the noodles. The “cha” is sort of how you pronounce the “jja” at the beginning of jjajangmyeon, and the “pagetti” is indeed taken from the word spaghetti.

Nongshim, a trusted brand in the world of Korean noodles, brings you this flavourful and satisfying Chajangmyun dish that will transport you to the bustling streets of Korea. Whether you're at home, at work, or on the go, Nongshim Chapagetti Chajangmyun is a convenient and tasty meal option that will leave you satisfied. Vegetable Flakes: Textured Vegetable Protein (Defatted Soybean, Glucose, Wheat, Gluten), Cabbage, Fried Potato (Potato, Palm Oil), Onion Carrot. Soup powder:Seasoning( soybean paste,corn flour,onion,maltodextrin,salt,palm oil, wheat,shrimp),sugar,caramel powder(maltodextrin,colour:E150c),flavour enhancers:E631,E627,salt. Noodles 86%: Wheat flour, Potato Starch, Palm Oil, Salt, Antioxidant E306, Emulsifier E322 (contain soy), Sunflower Oil, Acidity Regulators E501 E500 E339, Green Tea Extract, Colour E101.Powder Soup: Soybean Paste (Wheat Flour, Water, Soybean, Salt), Caramel Powder, Sugar, Monosodium Glutamate, Salt.

Whether you're a fan of Korean noodles or eager to explore the world of Chajangmyun, Nongshim Chapagetti is an excellent choice. Chapagetti is Nongshim’s version of the Chajangmyun Noodles, an immensly popular noodle dish in Korea.

The immigrants, mostly from China’s Shandong Province, brought along their traditional cuisine, and among these Chajangmyun seems to have been the most popular. On those occasions, I turn to an instant noodle dish that has no soup at all, and that’s Chapagetti. This instant noodle dish is perfect for those who are short on time but still want a delicious and filling meal.