The Singleton Malt Master Selection | Single Malt Scotch Whisky | 40% Vol | 70cl | Speyside Single Malt Whisky Matured In 3 Cask Types

Product Information

The man whose name is on the label for selecting the whisky, Sam Simmons, cleared this up further on Twitter by saying they purchased a single hogshead of Campbeltown whisky, split it across four sherry octaves for 18+ months, and put it all back into the hogshead for another year before bottling. Over half of Scotland's malt whisky distilleries are found on Speyside, and Dufftown distillery is at the centre of this fertile region, caught between mountains, rivers and sea. You will defend (at our option), indemnify and hold harmless us and our parents, affiliates, subsidiaries, (sub)licensees, assignees, successors, authorized third party contractors from any and all loss, damage, claim, liability or expense (including reasonable outside legal fees and costs) actually incurred as a result of a third party claim arising out of a breach or alleged breach of your obligations, representations and warranties made herein. Please always read the labels, warnings, and directions provided with the product before using or consuming a product.

Over the last decade Brian has become renowned throughout the whisky industry for his outstanding expertise. Many producers, particularly the newer distilleries, tend to be much more open about their processes than ones which are owned by big corporations or have been stuck in their ways for years. If you believe that your personal data has been misused, you have the right to lodge a complaint with a supervisory authority.The Singleton of Dufftown is distilled in the Dufftown distillery in Speyside, the heart of malt whisky production in Scotland. The Singleton of Dufftown has the flavour profile for new drinkers to malt whisky due to its smooth, rich, accessible flavour. uk accepts no liability for inaccuracies or misstatements about products by manufacturers or other third parties. Knowing the ingredients and any potential contamination in a product should be a given in my opinion along with nutritional information, which is even more prevalent in other alcoholic drinks which can be loaded with sugars.

Caramel is the most obvious additive which isn’t required to be labelled, but how about the contents of the previous cask or casks? Shortly after, he began training as a blender under legendary David Stewart MBE, creator of The Balvenie DoubleWood. Picture a dad who pulls out pre-Royal Warrant Laphroaig and White Horse Lagavulin to ease their son into the world of whisky flavour.They say it's a good all-around single malt, and is a great entry-level drink for beginners or for more regular whisky drinkers.